Somehow I got lucky enough to live in a city full of creative genius. Jenn Gietzen & Kathryn McCrary have become wonderful friends over the past few years, and I am pretty jazzed to have them share one of their newest drinks from their joint collaboration Project Sip , which will most likely become your new favorite instagram account come 5 o’clock. This is a simple berry cocktail recipe you can serve in the spring and summer months or on your Easter Table this weekend! It also includes a recipe to make your own mint simple syrup if you are feeling extra ambitious:) We hope you enjoy!