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Raspberry Coconut Flour Muffins

January 19, 2015

recipe

Posted 09/12

Whole30 Raspberry Muffins

Don’t be fooled. I am actually kind of lazy in the kitchen for breakfast. We have yogurt and fruit most mornings and muffins are few and far between, but since I love them so! I had to come up with a version that we could eat guilt free so I played around with a few recipes. We don’t strictly follow any diets, but we aim to do a mix of Weston Price(wouldn’t survive without grass fed dairy!) and Whole30 lifestyle so this recipe should pass the test for clean eating, gluten free, dairy free, and all the rest!

You can make with any fresh or dried fruit you have on hand and are extremely delicious fresh out of the oven. I especially love them lathered in kerrygold butter, but you know, to each his own;)

Hope you enjoy and happy Dr. Martin Luther King Jr. Day!
Anna

[yumprint-recipe id=’3′]

P.S. I can’t figure out how to edit the recipe card for the life of me but it is supposed to be titled “Raspberry Coconut Flour Muffins” in case that confuses you!

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  1. These sound incredible!

  2. Kellie says:

    Raspberry + Coconut- I must try these! Pinned for later 🙂

  3. Emilie says:

    These look delicious! I’ve never heard of coconut flour, but I imagine one can find it at Whole Foods?

  4. Deb says:

    These look deelish! I love coconut flour. I’m thinking if I defrost frozen berries, they could also work? We’ll see in the morning! Thanks.

  5. Keyanna says:

    This looks so good! By any chance would you be able to tell my what recipe widget you use to add the recipe to the blog? Thanks!

  6. Yum! This looks so good (and healthy)! Perfect way to start the day.

  7. Sydney says:

    These are currently baking in the oven right now – can’t wait to try them, they look delicious!

  8. Gaby says:

    This is so my kind of recipe, will try this for Matthew for sure!!

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