Recipe Mediterranean Flatbread

February 8, 2012

Posted 09/12

I was at my local grocery story Publix, and they always have these friendly sweet southern ladies cooking up something good for you to sample. I was in there to get peanut butter and bread, and came out with a basketful of ingredients to make this dish.

Its dangerous in there I tell you.

The moment I tasted this I knew I had to make it to share with my husband, and then with all of you, so here is my adapted version:) I will say, this is a recipe for risk takers;)

Ingredients:

1 red pepper

2/3 cup cilantro (coarsely chopped)

1 Ib. pork tenderloin

1/2 cup diced red onions

1/4 cup canola oil

2 Tbls. paprika

1 1/2 tsp. ground cumin

1 Tbls. minced garlic

1 Tbls. Tomato paste

1 Tbls. water

2 naan flat breads (regular or garlic flavor)

1/2 tsp. salt (I always use sea salt for good flavor)

1/2 tsp. pepper

And wait for it….

6-8 oz. Key Lime Yogurt

(I know, sounds completely absurd but I promise it ties everything together magicly.

Now don’t make the same mistake I did and get whipped yogurt. argh.)

Steps:

1. Place red peppers, cilantro, onions, oil, paprika, cumin, garlic, tomato paste, and water into food processor or blender, and blend until smooth.

2. Preheat large saute pan on medium-high with a few tbls. of oil. Cut your pork into small pieces.

3. Place the pork in pan, season with salt and pepper, and saute until cooked through.

4. Reduce heat to low and add sauce; cook 1-2 minutes until warmed.

5. While that meat and sauce is warming pre-heat another skillet to warm your naan bread.

6. Cut your flat bread into fours on plates. Tope with meat and sauce mixture.

7. Drizzle yogurt on top of the meat and garnish with cilantro (optional of course).

Its fun to bring in a mediterranean inspired meal and give your tastebuds something new to try. Hope you enjoy!

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Ana Degenaar says:

February 8, 2012 at 2:15 pm

I adore flat bread. Sigh.

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Natasha Fatah says:

February 8, 2012 at 2:18 pm

Great, now I’m soooooo hungry. 😉

xoxo
http://www.natashafatah.blogspot.com

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Fashion, Art and other fancies says:

February 8, 2012 at 2:19 pm

Deöicious. I’m inviting myself round for a flat breaqd supper and laughter;-)

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Paislea Elyse says:

February 8, 2012 at 2:29 pm

wow! this looks so yummy!!

drop by allister bee soon!

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(Eileen) a creative day says:

February 8, 2012 at 2:45 pm

ummm YUM. I love publix, always shop there!

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Lindsay @ Delighted Momma says:

February 8, 2012 at 3:18 pm

Oh YUM!! I could eat endless amounts of that ha!

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Gawgus things... says:

February 8, 2012 at 3:22 pm

That looks and sounds absokutely delicious! I love medittaranean food 🙂

Emma x

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Gina says:

February 8, 2012 at 3:37 pm

This sounds so amazing – I love the addition of yogurt at the end. I think a dill/cucumber/lime yogurt dip on otp would be so yum too.

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rolala says:

February 8, 2012 at 3:43 pm

It sounds delicious! I’m such a fan of Mediterranean food so I’ll have to try this out. Thanks Anna!

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Viviana says:

February 8, 2012 at 4:03 pm

Yum! I’m a huge fan of Mediterranean fare.

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Breah Madson says:

February 8, 2012 at 4:03 pm

Totally making this! xoxo

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Emily Lynne {The Best of this Life} says:

February 8, 2012 at 4:05 pm

Oh, that looks so delicious! I’ll have to try this on a gluten-free bread….yum!

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Ly says:

February 8, 2012 at 4:18 pm

OH yum! I gotta try that this weekend.

http://www.lyzhang.com

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Dana Gastelum says:

February 8, 2012 at 4:35 pm

YUM! That sounds amazing! I know what it’s like to look at ingredients and think, ok, this is going to be gross! Blake is always whipping something up from random items – and it’s always delicious! 🙂 Can’t wait to try this one!

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Nikki says:

February 8, 2012 at 4:41 pm

Oh yum! I love anything with cumin in it! I might give it a try and serve it over…cucumbers and chickpeas maybe? Not doing grains right now, but oh how I love naan!

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Jenna says:

February 8, 2012 at 4:58 pm

YUM – this looks soooo delicious. I love all the different spices incorporated into the dish 🙂

xxx
Jenna

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Rebecca - A Daily Something says:

February 8, 2012 at 5:12 pm

Nom nom nom!!!! That basket of ingredients looks amazing. I want to have a dinner party and make these!!! ALSO, congrats on being on Design*Sponge!!!!!!!!!! You rock!

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thedesigndaredevil says:

February 8, 2012 at 5:20 pm

Mmmmmmmmmmm, that looks wonderful! Maybe my boyfriend and I can make it together!

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stephanie says:

February 8, 2012 at 5:32 pm

this looks amazing! and yogurt?! who would have thought!

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Cynthia says:

February 8, 2012 at 5:41 pm

Oh wow! This looks so good! I have to say…I used to live in Florida, and Publix was my most favorite place to be. Is that weird? I just haven’t found another store like it here… 🙁

Thanks for the recipe!

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ilene @ muchloveilly says:

February 8, 2012 at 6:01 pm

YUM! this looks incredible!

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ilene @ muchloveilly says:

February 8, 2012 at 6:01 pm

YUM! this looks incredible!

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Sandy a la Mode says:

February 8, 2012 at 7:42 pm

i absolutely LOVE flatbread! yum!

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Alexa says:

February 8, 2012 at 7:46 pm

Oh this looks so yummy! I’m a huge fan of flatbread!

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Renee says:

February 8, 2012 at 10:04 pm

This really sounds delightful! Can I come visit and you make it for me!? haha.

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Tara says:

February 8, 2012 at 10:39 pm

I love mediterranean food, must try this out 🙂
xx

http://www.queenoffunkydiy.blogspot.com

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Gaby [The Vault Files] says:

February 9, 2012 at 12:51 am

I looove flatbread! got to find an online recipe, non here!

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Gaby [The Vault Files] says:

February 9, 2012 at 12:51 am

I looove flatbread! got to find an online recipe, non here!

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m.fay says:

February 9, 2012 at 1:16 am

yummmmmm. this looks delish! going to try making it this weekend when I have some more time. thanks for sharing. x, m.

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sherri lynn says:

February 9, 2012 at 1:19 am

Such an interesting combo – that key lime yogurt totally threw me off! Isn’t Publix the best?? All of the workers are so friendly!

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alicia says:

February 9, 2012 at 3:25 am

anna, this looks amazing!

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InteriorGroupie says:

February 9, 2012 at 4:47 am

I love mediteranean flavours – will have to try this!

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Cari Cantrell says:

February 9, 2012 at 5:29 am

This looks fantastic! I am gonna give it a go! 🙂

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Lindsay Jewell says:

February 9, 2012 at 7:47 am

That looks sooooo good.

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honey my heart says:

February 9, 2012 at 9:44 am

flat bread is so good! and this recipe is one i need to try!

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DC says:

February 11, 2012 at 9:21 am

Publix really is dangerous. My sister & I are in there a few times a week!!

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Kim says:

February 12, 2012 at 1:11 am

i need to make this nowwww!

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Aspiring Kennedy says:

February 12, 2012 at 5:05 pm

key lime yogurt? hmmm… sounds interesting, but i’ll try (and probably like!) most anything. 🙂

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